Rhum Damoiseau and Skylark Spirits are challenging the best bartenders in the UK to create an original serve using any of the Arrangé flavours, as they launch their first national cocktail competition to celebrate the creativity, history and innovation of Arrangé style rhums. Contestants will also be required to reuse the rhum-soaked fruit in the bottles to emphasise the versatility of the product and its uniqueness in the UK market.
To kick off the competition, a brand education tour is taking place across the UK. This tour is hosted by National Brand Ambassador Damien Defoe and Skylark Spirits North & Midlands Account Manager James Cooper. It’s an opportunity for bartenders and enthusiasts to learn more about Rhum Damoiseau and the Arrangé style rhums.
The competition offers participants a chance to win a trip to Guadeloupe, which is a fantastic incentive for bartenders to showcase their creativity and skills. Bartenders interested in participating must submit their entries by Wednesday 1 November. For further details and official terms and conditions, they can visit the Skylark Spirits website.
